Mon Mar 25 06:11
 
Water Footprints: Bottled Water and Beef do Battle

May 7, 2013 : Santa Barbara, CA : BWW :

A rather dry (no pun intended) report about water usage was released recently by the European Federation of Bottled Waters (EFBW), located in Brussels. They were announcing an improvement in water use efficiency over a five-year period from 2007 to 2011 for their member bottlers. Any water reduction in the manufacturing of consumer goods is an important step forward. But this got us thinking about other consumable foods and their water footprint. More on that in a moment.

The EFBW said that the average water use for bottled water is measured at 1.63 liters per liter of finished bottled water, according to ...Read more...

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Water Proverb:

"Water is sometimes sharp and sometimes strong, sometimes acid and sometimes bitter, sometimes sweet and sometimes thick or thin, sometimes it is seen bringing hurt or pestilence, sometime health-giving, sometimes poisonous. It suffers change into as many natures as are the different places through which it passes. And as the mirror changes with the colour of its subject, so it alters with the nature of the place, becoming noisome, laxative, astringent, sulfurous, salty, incarnadined, mournful, raging, angry, red, yellow, green, black, blue, greasy, fat or slim. Sometimes it starts a conflagration, sometimes it extinguishes one; is warm and is cold, carries away or sets down, hollows out or builds up, tears or establishes, fills or empties, raises itself or burrows down, speeds or is still; is the cause at times of life or death, or increase or privation, nourishes at times and at others does the contrary; at times has a tang, at times is without savor, sometimes submerging the valleys with great floods. In time and with water, everything changes."
Leonardo da Vinci
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